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Recipes kept by a Hong Kong mom residing in the United States. The blogger is a Chinese/English language teacher and writer. To see her works, visit www.DauDingism.com. 在美香港媽媽儲存的食譜。網主是中英語老師及作者。想看她的作品,請到《豆丁主義》www.DauDingism.com。
Posts
Showing posts from 2014
Sweet and Savory Strawberry-jammed Chicken
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One of My Childhood Favorites: Texas Spaghetti
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Red Date Water restores youth and vitality
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Starry Mini Pineapple Buns (Hong Kong Style)
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World Cup Fiesta: Brazilian Fish Stew, Moqueca
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What Hong Kong people have for breakfast
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