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C. Lai's Recipes

Recipes kept by a Hong Kong mom residing in the United States. The blogger is a Chinese/English language teacher and writer. To see her works, visit www.DauDingism.com. 在美香港媽媽儲存的食譜。網主是中英語老師及作者。想看她的作品，請到《豆丁主義》www.DauDingism.com。

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Showing posts with the label Party food

October 21, 2020

Marbled Tea Eggs 茶葉蛋

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October 21, 2020

Baked Honey-Glazed Chicken Wings 蜜糖雞翼

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Green Mung Bean Dessert Soup 綠豆沙

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January 19, 2017

Bandits' Chicken Wings 土匪雞翼

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January 26, 2016

Hong Kong Snack: Shark's Fin in a Bowl

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November 02, 2015

Baked Salmon

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January 24, 2015

Delicious Lamb Loin Chops Ready in 10 Minutes

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Great party food: Enoki Beef Rolls

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The most popular party food in Hong Kong

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Starry Mini Pineapple Buns (Hong Kong Style)

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World Cup Fiesta: Brazilian Fish Stew, Moqueca

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Lovely Dim Sum Siu Mai Dumplings

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Archive

2020 2
- October 2
  - Marbled Tea Eggs 茶葉蛋
  - Baked Honey-Glazed Chicken Wings 蜜糖雞翼

2017 8
- July 3
- May 1
- February 1
- January 3
2016 3
2015 2
- November 1
- January 1
2014 16
- October 1
- September 3
- August 1
- July 7
- June 4

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